Lucky! What's on the menu tonight?
it was a bolognese made with heavy cream that was cashew based. It was soooo good we could not stop eating until we exploded. What a mess that was. hah! :)
Welcome to my 38th year. A new 365 starts on my Birthday.
Chef MikeyPants
Lucky! What's on the menu tonight?
ReplyDeleteit was a bolognese made with heavy cream that was cashew based. It was soooo good we could not stop eating until we exploded. What a mess that was. hah! :)
ReplyDelete